admin, Author at Farm to Plate

Technology June 27, 2022

Blurring the Lines of Grocery Stores and Farmers’ Markets

Over the last decade or so, millions of people around the globe have become more food conscious. While there is still plenty of debate as to which dietary methodology is best for optimal human health, we can all agree that the quality of the food we eat profoundly impacts our quality of life.

Technology May 30, 2022

Ending the Grocer Food Waste Epidemic Through Blockchain

Although everyone’s end-of-week routine is unique, just about all consumers have grown accustomed to cleaning out their refrigerators as they gear up for garbage pickup day.

Technology April 20, 2022

Blockchain Technology Can Disrupt Global Food Regulations

If asked to compile a list of which industries have the most national and international regulations, the healthcare and financial sectors would almost certainly be top of mind.

Technology March 22, 2022

How Emerging Tech Can Combat Food Fraud?

For more than a century, food safety and quality concerns have plagued the food, beverage, and drug manufacturing industries. In response, the United States government passed the 1906 Food and Drugs Act.

Technology February 18, 2022

Pandemic-Related Threats Drive Farming Industry Innovation

The coronavirus pandemic began in early 2020; virtually every major industry has faced substantial threats to business continuity. However, few industries were hit as hard as the farming and food production sector.

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